In people without diabetes, tirzepatide achieved an average weight reduction of 21% and received FDA approval for weight loss in 2023 [24]
Together with garlic these substances benefit the heart, the cardiovascular system and have a high antioxidant effect: Garlic has lipid-lowering, anti-blood coagulation, anti-hypertension, anti-cancer, antioxidant and anti-microbial effects, the substance in it, that is responsible for these highly beneficial effects, is allicin, the major biologically active component of garlic: it is the key ingredient responsible for the broad-spectrum of anti-bacterial activity
More specifically, it works as a sort of metabolic taxi that helps to transport long-chain fatty acids into our cells mitochondria where it can be oxidized (burned) for energy
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-Hydroxylation of trimethyllysine by an -ketoglutarate-dependent mitochondrial dioxygenase