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Because of the labor involved and the newness of the market, its not something you grow on a large-scale, but farmers are getting as much as double the price per pound compared to traditional tobacco, and thats very attractive. So attractive that, according to the Virginia Department of Agriculture and Consumer Services spokeswoman, Dawn Eischen, in 2016, around 17 percent of the total volume of flue-cured tobacco grown in the Commonwealth was organic
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